Barbecue man and caterer cooks with his own special blends(10/8/2025)-Having lived in the city for 16 years and having been involved in the corporate world, Montell Jenkins, also known by friends as Mooch, returned to his home in Kilmarnock.… …
The newest, best crab recipes from Crisfield(10/1/2025)-Crisfield, Maryland, just across the Bay from this area was founded in 1666 and was originally known as Annemessex. (The Annemessex were an Algonquian-speaking indigenous people on the Eastern Shore… …
Potluck night goes well with artifact cleaning(9/24/2025)-The Fairfield Foundation of Gloucester began its impact on local history at Fairfield Plantation in 2000 with a mission: “to promote and involve the public in hands-on archaeology, preservation and… …
Pretty slick: The long history of Crisco(9/17/2025)-Crisco was introduced to the market in 1911 as an alternative to lard. Procter and Gamble was the original producer of Crisco, the first shortening made entirely from vegetable oil,… …
Guinea cakes for sale: new method, same deliciousness(9/10/2025)-There has been a big change this year in how the Guinea women’s cakes will be available to enjoy. For eight years the cakes were offered in a silent auction,… …
Fantasy Faerie Tea sparkles at Bay School(8/27/2025)-The announcement read, “Bring your favorite tea cup and enjoy a full afternoon tea with a woodland Faerie theme.” By popular demand, the second Faerie Tea event was held at… …
Keep cool with cucumbers(8/13/2025)-Cucumbers are among the oldest cultivated crops with an origin in India, and have been grown for at least 3,000 years. Christopher Columbus is credited with bringing them to the… …
It’s party time! And Tina Raby is ready to serve(8/6/2025)-There is a community in Mathews known as Peary. The residents, both permanent and the weekenders, know how to have fun without leaving their neighborhood, gathering on special holidays or… …
Grill Master Bill keeps GHA food sales humming(7/30/2025)-Every Saturday is barbecue day at Buck’s Store Museum in Bena. The museum is open from 10 a.m.-2 p.m. with lunch being served from 11 to 1:30. During the summer… …
Humble, essential vinegar had an accidental origin(7/23/2025)-Vinegar’s history is ancient and it is believed its creation was an accident. It’s likely that in 5000 BCE Babylon, someone left an alcoholic beverage exposed to air. Fermentation took… …
Cooking captain grew up with his eye on the water(7/16/2025)-Born and raised in Mathews, Robby West confides, “I have always since the age of six wanted to work on the water.” And on the water has really been Robby’s… …
Go bananas over this popular fruit(7/9/2025)-Bananas first appeared in the United States in the 1870s. They were an exotic and expensive fruit. Availability improved greatly with the establishment of banana plantations in Central America. Today,… …
Museum specialist finds a Hawaiian treasury of recipes(7/2/2025)-The Gloucester Museum of History has plans for its second floor—an overview of Gloucester County. The vast job of researching what is already on hand has been underway for some… …
Sweet results from annual pound cake contest in Mathews(6/18/2025)-An annual Pound Cake Contest entered the conversation eight years ago when the first annual May Faire, a spring heritage festival, was held in Mathews. As time progressed features and… …
Retired from her day job, Della Garrett keeps her oven busy(6/11/2025)-She may have retired in 2014 from her professional banking job, but Della Garrett, a Gloucester native, is certainly a non-retired lady. She is president of the Virginia Branch of… …
Coffee came to America by way of Captain John Smith(6/4/2025)-The first mention of coffee in America was by Captain John Smith who had seen coffee cultivation in Turkey and introduced the idea to Jamestown colonists. By the mid-1600s coffee… …
This condiment really cuts the mustard(5/28/2025)-The many varieties of mustards found on grocery store shelves today have a rich history. They have been used as a condiment and as a medicine dating to ancient civilization.… …
Communion bread, baked with love at Abingdon(5/21/2025)-At Abingdon Episcopal Church in White Marsh the bread making for communion is taken very seriously. The bakers are known as the Abingdon Bread Guild. For the past two decades… …
Great nutrition from the smallest plants(5/14/2025)-Microgreens are young edible seedlings harvested shortly after they develop their cotyledon leaves (seed leaves) but before the true leaves appear. They are known for their concentrated nutrient content, potentially… …
Strawberry season: Pull out your recipes for this queen of fruits(5/8/2025)-Strawberries, now coming into season, have been around for centuries. Their rich and delicious history evolved from wild varieties to the 600 cultivated forms we know today that are available… …
Chili contest builds teamwork at marina(4/30/2025)-In the Deltaville area of Middlesex, Norton’s Yachts held a chili contest to build team spirit. Gina Soles Walsh, finance manager, said, “We feel team building is important to help… …
Egg salad, an American standard(4/23/2025)-Egg salad is one of those dishes of which there is no in-between; you either love it or you most definitely don’t. It will never be known precisely who invented… …