BUZ’S BLOODY GOOD COCKTAIL SAUCE 16 oz. Bloodys by Buz original Bloody Mary mix 8 oz. prepared horseradish 6 oz. tomato paste ¼ c. Splenda Mix vigorously, chill, let stand for 4 hours. Serve with shrimp, prawns, crackers or other cold shellfish. BUZ’S BLOODY GOOD CHILLED SPICY CREAM SOUP 16 oz. Bloodys by Buz original Bloody Mary mix 16 oz. cream 1 whole cucumber, peeled and seeded 1 Tbs. sugar to taste  Blend mix and cucumber; stir in cream and add up to 1 Tbs. Splenda or sugar to taste. Chill. Garnish with dill or orange zest. Serves 4-6.   BUZ’S BLOODY GOOD CROCK-POT CHILI 8 oz. Bloodys by Buz Bloody Mary mix 1 lb. ground beef 1 lb. frozen onion/pepper mix 1 15-oz. can tomato sauce 2 15.5-oz. cans of your favorite beans (pinto, Great Northern, kidney) Season with garlic powder/chili powder to taste Put all ingredients in Crock-Pot. Cook 4-8 hours. Stir and taste hourly. Serves 4 to 6.   THE ORIGINAL BLOODY MARY  1 oz. Stolichnaya vodka 2 ...