The Gloucester Daffodil Club hosted the American Daffodil Society Mid-Atlantic Region Fall Forum on Saturday, Oct. 24, at the Fine Arts Museum of Gloucester. A pre-forum supper was held on Friday night at the Party Barn at White Hall Plantation, with dishes prepared by Gloucester Daffodil Club members from their “Daffodils and Delicacies Cookbook,” said a press release. Jay Hutchins, general manager of Brent and Becky’s Bulbs as well as American Daffodil Society first vice president, gave an presentation on the history of daffodils in Gloucester. The forum kicked off on Saturday, with participants coming from across Virginia as well as Maryland, Massachusetts, North Carolina, Pennsylvania and, said the release. Registration and breakfast were followed by a Judge’s Refresher by American Daffodil Society accredited judge and Washington Daffodil Society member Kathy Welsh on “Growing, Identifying and Judging Miniature Daffodils.” ADS regional vice president Julie Minch, and Gloucester Daf...
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