Recipes that make the cut
.(JavaScript must be enabled to view this email address) | Posted on May 02, 2012 - 02:32 PM
Printer Friendly View
Printer Friendly View
HONEY BUTTER
Paul Elwood Hudgins, June 16, 1988
¼ c. honey
2 Tbs. soft butter
2 Tbs. whipping cream
Mix all ingredients together and beat well. Delicious with waffles or toast.
Note: Before measuring honey, coat the container with oil or with non-stick spray.
To view this article in its entirety, subscribe here. Already an online subscriber? Login Here
