Gazette-Journal

News and Information for Gloucester and Mathews, Virginia | Thursday, June 20, 2013 Vol. LXXVI, no. 25 NEW SERIES

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Food & Recipes

All-around sweet potato has deep Southern roots

They were snacks for grandparents

Sweet potato recipes

Try them many ways

Cake is this company’s main course

Their motto is “You name it, we can do it”

Sweet recipes

To tempt the taste buds

Late to find favor, garlic is now a vital ingredient

Photo: With a couple of garlic bulbs placed in a baking dish, seasoned and then placed in the oven, you have an appetizer you’ll enjoy and then make again and again. Photo by Betty Wrenn Day

With a couple of garlic bulbs placed in a baking dish, seasoned and then placed in the oven, you have an appetizer you’ll enjoy and then make again and again.

Recipes: Using garlic

Recipes using garlic

What’s new in the food world?

Food Channel tells of the 2011 trends

Food Channel recipes

Cooking trends

The ‘kid glove orange’ adds a special touch to your table

Mandarin oranges native to Asia and Philippines

Orange recipes

Entree to dessert

From the homemakers to you

Recipes that you will enjoy for years

Recipes from the homemakers

Heavenly casseroles, salads, and desserts

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