Wild Ginger, a restaurant serving Asian cuisine at Main Street Center, Gloucester, is under new ownership. Jimmy Wang of Gloucester is the new owner and the restaurant’s head chef. His wife, Qie Lin, is the new manager.
The Wangs both have substantial restaurant experience, including working at Wild Ginger. He has been a chef for 15 years, while his wife has about 10 years’ experience.
Wild Ginger offers lunch and dinner, dinner in and take-out, seven days a week. There are weekly specials and lunch specials.